America is buzzing with discussion about the FDA?s final determination to ban partially hydrogenated oils (PHOs). Nutrition professionals agree with this decision, including a few Registered Dietitians who recently shared their thoughts about the ruling and helpful tips on how to move forward from here.
Here are the top 5 things to know about the latest recommendations.
A recent study in the Journal of the American Heart Association found there is more work to be done in reducing saturated and trans fats.
Research suggests that nuts, canola oil and other sources of unsaturated fats help improve cardiovascular risk among people with diabetes.
Researchers are interested in good fats and their role in weight management. Two new studies illustrating the effects of fat on weight are highlighted.